Honey Soy Glazed Chicken Wings

In the midst of hectic schedules and limited resources, there's a yearning for something simple yet fulfilling. As the timer dings, revealing golden perfection—a reminder that even amidst chaos, small moments of joy can be found in the simplicity of a homemade meal.

Ingredients:

- 500g chicken wings

- 4 tablespoons light soy sauce

- 2 tablespoons honey

- 1 tablespoon dark soy sauce (optional, for color)

- Cooking spray or oil (for air frying)

Method:

1. Rinse chicken wings and pat dry with kitchen paper towels.

2. In a bowl, mix light soy sauce and honey. If using dark soy sauce, add it for color.

3. Coat chicken wings evenly with the soy sauce and honey mixture. Let marinate for at least 30 minutes.

4. Preheat the air fryer to 180°C (350°F).

5. Place chicken wings in the air fryer basket in a single layer, making sure they are not crowded.

6. Air fry for 8 minutes on one side, then flip the wings and air fry for another 8 minutes or until golden and cooked through.

7. Serve hot and enjoy these simple yet delicious soy honey glazed chicken wings.

Serving Recommendations:

- These wings are best served fresh and hot.

Contributor:

This dish was contributed by a mother of 2 young children. This is one of their favourite dishes, and they wish they could have this delicious plate every day.